Wisconsin alcohol bills

What it would do: Allows counties and municipalities to sell fermented malt alcohol beverages in public parks through officers or employees under local ordinance, and clarifies that municipal alcohol sales are permitted only under specified statutory sections.

What it would do: Renames the Division of Alcohol Beverages as the Division of Intoxicating Products and regulates hemp-derived cannabinoid products by creating licensing, labeling, and occupational tax requirements while expanding references to hemp-derived cannabinoid products throughout Wisconsin statutes.

What it would do: Expands the definition of art studios eligible for alcohol beverage retail licenses to include candlemaking and painting instruction establishments, and updates references throughout Wisconsin alcohol beverage statutes to reflect this broader category of art-related businesses.

What it would do: Regulates hemp-derived cannabinoid products by prohibiting sales to persons under 21, requiring independent laboratory testing and certificates of analysis, mandating specific labeling with warnings and cannabinoid content, and limiting tetrahydrocannabinol in beverages to 10 milligrams per serving.

What it would do: Modifies no-sale event venue permits to allow up to 36 events per calendar year instead of 6 days, requires renters to purchase beverages face-to-face from caterers, and clarifies that public place designations for alcohol purposes do not affect zoning or other legal classifications.

What it would do: Allows out-of-state brewers to sell fermented malt beverages directly to festival sponsors for consumption at beer festivals lasting up to 2 consecutive days with at least 25 participating brewers, and exempts such sales from sales tax.